< Back to Rooms

Stay and Dine at ALVA

Available from 1 July to 29 December 2021 (from Monday to Thursday)

Satisfy the inner connoisseur with your own picks among our amazing collection of gourmets including omakase sets prepared by native Japanese chefs, renowned new-school Chinese cuisine, delicate afternoon tea sets, healthy snacks and more! For just $1,288, enjoy a relaxing night in our Standard Room with hotel dining credits equivalent to the package's price - the perfect foodie getaway!




Complimentary privileges:

  • HK$1,288 dining credit in total for Mizutani, Yat Heen and PitStop
  • Hotel bicycle for cycling fun at your own pace (subject to hotel availability)
  • Minibar beverages upon arrival
  • In-room tea making facilities and illy coffee
  • Hotel high-speed Wi-Fi access
  • Access to gym room equipped with Virtual Reality fitness machine, thermostatic pool, Alva Works co-working space at the Lobby and The Terrace (subject to hotel availability)
  • Hotel shuttle bus to designated MTR stations



Tel: +852 3653 1188 | Email: rsvn@alva.com.hk



  1. Black-out dates apply: 20 to 21 September and 23 December 2021.
  2. This offer applies to a maximum of 2 adults. Extra rates will be charged on additional guests.
  3. The prices listed above are inclusive of 10% service charge.
  4. Unused dining credits will not be refunded in any form.
  5. Full payment must be made in advance and is non-refundable.
  6. Photos are for reference only.
  7. Offers cannot be used in conjunction with other promotion offers and discounts.
  8. All hotel services and offers are subject to availability and hotel confirmation.
  9. The hotel reserves the right to change or suspend this offer without prior notice.
  10. ALVA HOTEL BY ROYAL reserves the right to arbitrate the final decision in case of any disputes.


Reminder: Hotel rooms are for accommodation and only a maximum of 4 persons are allowed to stay in every guest room. Do not hold any parties in guest rooms and guests should always maintain good personal and environmental hygiene in order to prevent the spread of pandemic and respiratory tract infections.