Available from 1 Sep to 7 Oct 2025
Enjoy a 15% early bird discount on Yat Heen Mid-Autumn Festival Set Menu from 4 to 7 Oct 2025 when guests reserve with a deposit before 21 Sep 2025.
It’s family reunion time. Featuring finest ingredients like Abalone, Grouper and more, Yat Heen’s exquisite Cantonese menu is here to make the festive season even more enjoyable.
| Yat Heen Mid-Autumn Festival Set Menu
Appetizers Combo – Marinated Razor Clam with Pepper, Chili and Black Vinger, Pan-fried Beef Short Rib with Young Ginger, Pan-fried Japanese Yam with Soy Sauce Double-boiled Fish Maw Soup with Sea Conch and Papaya Sauteed Prawn and Lily Bulb with X.O. Sauce Braised Abalone with Supreme Mushroom Pan-fried Grouper Fillet with Scallion and Ginger Premium Soy Sauce Chicken with Shallot Paste Braised E-fu Noodles with Truffle and Shredded Chicken Sweetened Red Bean Soup with Glutinous Rice Dumpling
HK$2,988 per table (for 4 persons) | HK$3,588 per table (for 6 persons) |HK$6,988 per table (for 12 persons)
Upgrade Offer: Baked Lobster in Supreme Broth (half) at extra HK$118 per person (2 persons up)
Beverage Package: Unlimited serving of soft drinks, chilled orange juice and house beer for 2 hours at HK$88 per person
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Reservations and enquiries
Tel: 3653 1168 | WhatsApp: 5237 7111 | Email: event@alva.com.hk
Terms and Conditions:
- Subject to 10% service charge
- 24 hours advance booking is required
- Minimum charge is applied for Private Dining Room booking
- Seasonal ingredients on the menu may be subjected to changes, depending on the availability
- For dine-in only
- Not applicable to function room and wedding banquet; cannot be used in conjunction with other discounts, cash coupon and privileges
- Photo is for reference only
